Hello everyone hope you are all healthy and happy. This morning I put a nice thick layer of homemade Jalapeneo jelly on my toasted raisin bread. Absolutly marvelous blew the cobwebs away and the combination was too good for words . I don't know why I never thought of it before.Can anyone shed some light on saving pepper plants for multiple years. I heard it can be done. If I dig one out of the garden how large an area do I dig from the stalk?How late in the season do I wait? Should they be brought in before they get hit by frost? Are there any books out there on this topic? All info is greatly appreciated. Bye for now Rodney