[CH] Nice sweet hot sauce recipe

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We decided to grill up some Ostrich Sunday night.  Hadn't tried it before.  
It definitely needs serious tenderizing, great flavor but a workout for the 
jaws.  LOL

Here's the sauce we made for it:

1 Tab Chipotle puree (recipe called for 4 Cascabels or 2 fresh Jals)
1 cup Honey
1/2 cup chicken stock
3 tabs tomato puree
1 tsp sweet paprika
1 tsp cumin (I'd add more next time)

Mix in pan, bring to boil, then simmer for 10 minutes on medium heat.  
Stirring occasionally. 

 * Optional Scrape mixture into blender, and puree until smooth.  Since we 
used Chipotle puree we didn't need to do this.  I probably would add a bit 
more heat for us, but this was very nice and didn't kill the meat flavors.

Original recipe from:

D'Artagnan's Glorious Game Cookbook, recently purchased from one of those 
discount bookstores for $8 instead of the list price of $35.  I found it in 
the store in Wheaton, IL where Crown used to be.  Hey, while I was back in 
Chi-town area w/hubby I was busy while he worked.

Mary-Anne

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