[CH] Penzey's

• Messages sorted by: [ date ][ thread ][ subject ][ author ]
• Next message: Craig & Denyse Lee: "[CH] New to list"
• Previous message: Alex Silbajoris: "Re: [CH] YKYACHI"
• Next in thread: Linda Reynolds: "Re: [CH] Penzey's"

I also picked up the Chipotle which is wonderful.  I also bought the Vindaloo 
Seasoning,  Balti Seasoning, and whole Sanaam and Dundicut whole chiles!  I 
shied away from the Cajun and other seasonings listing salt as #1 ingredient. 
 I don't use much salt and have become accustomed to chiles sans salt.  LOL 
The gal in the Naperville store is a ChileHead and was real honest about what 
was really good and what NOT to pick up.  :-)  So far I agree with her 
suggestions of Balti & Vindaloo Seasonings, although I normally roast and 
make my own these are really a good balance.

Mary-Anne



<<  Stopped in at our local (sort of) Penzeys Spices yesterday  (
http://www.penzeys.com/cgi-local/SoftCart.exe/scstore/shophome.html?E+scstore
), since we were in the area.  Picked up a small container of Ground Red
Chipotle, and also one of their Cajun seasoning, the "very hot"
version.  >>

• Next message: Craig & Denyse Lee: "[CH] New to list"
• Previous message: Alex Silbajoris: "Re: [CH] YKYACHI"
• Next in thread: Linda Reynolds: "Re: [CH] Penzey's"