[CH] Restaurant vet.

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At 05:28 PM 12/17/01 -0600, tucker wrote:
>  One of the restaurants I worked at closed, and the employees left with all
>kinds of lovely "parting gifts".
>
>  This message got me to wondering exactly how many of us have done the food
>service gig at some point in our lives...  And how many of us have vowed to
>never do it again.  ;-)))

I washed some dishes and bussed tables for just a bit while in college.  
Quickly vowed that from then on when entering a restaurant it would be through 
the front door only!  Lousy, dangerous environment, bad hours and small pay...

=Mark

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