I second the recommendation for Mrs. Chang's Szechwan cookbook! An excellent collection of recipes well geared toward any Chinese-cooking chilehead. David "Zeb" Cook ----- Original Message ----- From: "Ted Wagner" <trwagner1@yahoo.com> To: <chile-heads@globalgarden.com> Sent: Friday, December 21, 2001 5:30 AM Subject: Re: [CH] slathers of flavored ketchups > Hmmmmm Now I know I've been missing out. Mrs. Chang's Szechwan > cookbook. I'll have to look for that one. > > Had Szechwan last night. They thought I was nuts when I said, double > the peppers and make it hot not wimpy. ;-) > > Ted > > --- Constance Allen <constance_allen@charter.net> wrote: > > I joined this list in 1994 because I liked spicy foods; Dianna > > Kennedy's cookbooks and Mrs. Chang's Szechwan cookbook were natural > > progressions for me because I cooked a lot of Chinese and Mexican > > > > > __________________________________________________ > Do You Yahoo!? > Check out Yahoo! Shopping and Yahoo! Auctions for all of > your unique holiday gifts! Buy at http://shopping.yahoo.com > or bid at http://auctions.yahoo.com