Re: [CH] slathers of flavored ketchups - Szechawan

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At 04:45 PM 12/21/01 -0500, dabhome wrote:
>I Must agree! Thai peppers are tasty but not hot enough fr me ethier"must
>have hab or pure cap" they are gods gift to us that teater on the
>edge.==Doug,dab1==
>

Doug, how about those incendiary little yellow Brazilian numbers at the Red
Lion hotluck?  I gathered enough to torture myself for over a week after
that!  :-)  About the size of a large pea with an initial lemony taste
which evolved into searing flames that seemed to go on and on...

=Mark

>Andy wrote:
>
>> Ted,
>>
>> I've been in exactly the same situation - I like Szechwan style
>> cooking, but there are times that I want something really spicy - and
>> then no chinese restaurant can make it hot enough for me.

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