Re: [CH] Broccoli

LINDA L HUEGEL (huegel@email.unc.edu)
Mon, 24 Dec 2001 14:13:02 -0500 (EST)

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In reply to: Robert Lusk: "Re: [CH] Broccoli"

I do this thing with broccoli florets you folks might enjoy - 

Steam 'em to almost done, toss 'em over in a frying pan.  in that frying
pan, have about two tablespoons of chile oil (your favorite variety is
fine) a couple-three cloves of garlic, crushed, a little salt and pepper,
and about three tablespoons of lemon juice.  

add some rosemary or basil, more chile flakes for pretty, and toss to
coat.

Dump into a bowl, and serve yourself before it leaves the kitchen, there
won't BE leftovers.

Linda

____________________________________________________________________________
	                    Linda Huegel
		      ICQ:7956349  AIM:SCAWench
	Others have the look of death, I have the grin of extreme pain.
 		 lhuegel@vnet.net huegel@email.unc.edu
____________________________________________________________________________

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