Re: [CH] Best Way to Grind Dried Chiles?
Marilyn Reese (plantphreak@hotmail.com)
Mon, 18 Feb 2002 18:50:29 -0800
I grind mine in a coffee grinder-and let it sit for a day before I open the
lid.
Marilyn
~~~~~~~
Huh? I have to say something clever at the end of each e-mail?
----- Original Message -----
From: "Sharon Confer" <slconfer@yahoo.com>
To: <Chile-Heads@globalgarden.com>
Sent: Monday, February 18, 2002 6:13 PM
Subject: [CH] Best Way to Grind Dried Chiles?
> Hi, I'm having problems grinding the dried habaneros
> that I grew and dried. I'm using a food processor and
> I'm having a hard time breathing when I grind them. I
> wear a safety/comfort mask and I grind them outside,
> but the dust from the chiles is terrible even with the
> mask. Would a regular blender work better, would
> there be less chile dust? I've tried a small mini
> blender and that didn't work very well. Any help as
> to how I can grind the chiles without all that pain
> would be appreciated! Thanks, Sharon
>
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