Re: [CH] Not really Re: Ramps anymore...

• Messages sorted by: [ date ][ thread ][ subject ][ author ]
• Next message: Chateau Stripmine: "RE: [CH] Morels, Ramps, and Fiddleheads"
• Previous message: RisaG: "[CH] Dinner The Other Night - Flying Flank Steak"

tucker wrote:

> This post reminds me to ask about the chives over running my humble
> little garden bed.  Are they good to dry and use as a seasoning???

We chop them into itty-bitty pieces and dry them in the microwave. 
They seem to keep flavor and color really well done that way.  We
dry them on a paper towel, and use that to pour them into an old
blue canning jar, where they live until we eat them.

We also freeze them in freezer bags.

They also grow well in a pot on the window sill for fresh chives in
the deep of winter.

Hobby Farmer

• Next message: Chateau Stripmine: "RE: [CH] Morels, Ramps, and Fiddleheads"
• Previous message: RisaG: "[CH] Dinner The Other Night - Flying Flank Steak"