Steve, I'm in Australia, and I have poblano and anaheim seeds. I haven't had any success with getting the poblano to germinate, but my seed-starting routine has been very slap-dash for the last couple of years so that may be the problem. I may be able to get you a couple of other things as well. You may also have some luck with Kings Seeds. Send me an email and I'll check on what I have and see what I can get to you. Of course, you can use any chilli you wish for relleno. It just depends on how hot you'd like it. Tara PS. You're only Tauranga's greatest chilli-head if you don't count Mt. Maunganui as part of Tauranga (Hi Tony!) :-)