Last night on Good Eats, Alton insisted that a bell pepper is a chile. Is that true? I thought I'd heard it the other way. If he's wrong, that'll be the second mistake I've seen him make. (The first was the yogurt show where he said 2% milk has had 98% of it's fat removed. My wife is the daughter of a dairy farmer and she couldn't let that go by without comment. Now she picks on me when I watch the show.) -Ben