[CH] cross-species experimentation
Alex Silbajoris (asilbajo@hotmail.com)
Wed, 18 Sep 2002 15:10:47 +0000
Pods,
I recently tried a new trick:
1. Plunge a paring knife through the stem end of a plum or cherry tomato,
and cut a slit deep into the core.
2. Insert a sliver of habanero or equivalent (a dull butter knife can
help).
3. Wait. The pepper heat will slowly diffuse throughout the tomato. Try
allowing one hour.
The result is a hot tomato. Well, one kind of hot tomato, anyway...
- A
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