[CH] cross-species experimentation

Alex Silbajoris (asilbajo@hotmail.com)
Wed, 18 Sep 2002 15:10:47 +0000

Pods,

I recently tried a new trick:

1.  Plunge a paring knife through the stem end of a plum or cherry tomato, 
and cut a slit deep into the core.

2.  Insert a sliver of habanero or equivalent (a dull butter knife can 
help).

3.  Wait.  The pepper heat will slowly diffuse throughout the tomato.  Try 
allowing one hour.

The result is a hot tomato.  Well, one kind of hot tomato, anyway...

- A




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