(no subject)

michael king (mikeandsheleen@yahoo.com)
Sat, 5 Oct 2002 21:21:04 -0700 (PDT)

Hey guys!! I just finished makin some salsa (canned),
some more of the pepper mash (chutney, whatever it
is), some red savina jelly, and the ABSOLUTE BEST
jalapeno jelly I've ever tasted!! Once again, THANKS
JIM!!!  And thanks to whoever posted the recipe for
the jelly using the liquid pectin--VERY simple and GREAT!!

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