Thanks Brent. I forget that there are probably not a huge number of Good Eats fans here. Here's the recipe: Moo-Less Chocolate Pie Recipe courtesy of Alton Brown 2 cups chocolate chips, 1/3 cup coffee liqueur 1 block silken tofu 1 teaspoon vanilla extract 1 tablespoon honey 1 prepared chocolate wafer crust Place a small metal bowl over a saucepan with simmering water. Melt the chocolate and coffee liqueur in the bowl. Stir in vanilla. Combine the tofu, chocolate mixture, and honey in the blender jar. Liquefy until smooth. Pour the filling into the crust and refrigerate for 2 hours, or until the filling is set. Yield: 8 servings Prep Time: 2 hours 10 minutes on 11/19/02 11:54 AM, Brent Thompson at brent@hplbct.hpl.hp.com electronically inked the following: >> try Alton Brown's Mooless Chocolate Pie made with a big ole hunk o' tofu, >> chocolate chips, kahlua, vanilla and honey in a chocolate crumb crust. > > No recipe attached nor pointer to where to get the recipe pretty much means > no one will try it, no matter how great it might be. >