Re: [CH] Terroir in Chiles?

madison (madisond1@earthlink.net)
Mon, 3 Feb 2003 18:22:59 -0600

> Bitter?
>
> bitterness some green bell peppers have.
I never thought of it that way. But now I think maybe bitter is a good way
to describe bell peppers. I hate them. Very nasty things. I grew Chocolate
habs one year and I did not think them bitter. They were hot and had the
signature fruity smell of habs.