RE: [CH] Headed for Hotluck

Dan Turkette (dan@tekinteractive.com)
Fri, 4 Apr 2003 12:53:28 -0500

with a ten-foot pole"

Sorry, couldn't resist. :-)

Regards,
Dan
www.americanspice.com

-----Original Message-----
From: Linda Reynolds [mailto:lr21@cornell.edu]
Sent: Friday, April 04, 2003 12:38 PM
To: Alex Silbajoris; chile-heads@globalgarden.com
Subject: Re: [CH] Headed for Hotluck


At 03:55 PM 4/4/2003 +0000, Alex Silbajoris wrote:


>Well, if the Escort doesn't break in half, I should be in Madison by about 
>3:00, maybe a little later.  I'm bringing some pork meatballs heavily 
>seasoned with Walker's Wood jerk seasoning (paste).
>
>Hmm, what should I call them...

......Yikes, I won't touch that one with a 10 foot pole.  Can't anyway as 
my knuckles are dragging.  Hey, it's Friday and nearing Beer-thirty, what 
can I say????

Linda