Sort of OT but maybe not....? I have a packet of seasonings and chile seeds that I received as part of a gift. One packet is "red achiote". It contains little hard granules about the size of whole black peppercorns, or a bit smaller, but rough in shape as though they were freeze dried. (They aren't... just in a plastic bag.) What do I do with them? Are they seeds for planting or some kind of seasonings that I crush in a mortar and pestle? I seem to remember achiote as a Mexican seasoning but I have no idea what form these are. Help, anyone? TIA.... Linda