Helen and I had been growing a nice variety of peppers indoors this spring due to the HORRIBLE growing conditions up here in New England. One variety we were really looking forward to was our Chocolate Habaneros, the first we've ever grown. After starting them from seed, babying them with some grow lights and capillary matting, we decided it was time to transplant them into some pots and to give them a shot in the great outdoors. After a few days of dreary weather, the sun came out in full force a couple of days ago.. and our Chocolate Habs are no more. Sunburnt to a crisp. The irony of it is beyond words. We still have the limp, yellow, crispy leaved plants in their pots... hoping beyond hope that they will come back to life. So tonight I pay homage to our lost habs. Those wonderful brown pods of delight. Dan