[CH] Minorcan Mustard!

Myron Menaker (myronm@bellsouth.net)
Thu, 10 Jun 1999 11:05:47 -0400

Greetings, CH'ers......in an overt plug for Florida products, I just
bought a jar of Dat'l-Do-It "Minorcan Mustard," made from datil peppers
in St. Augustine.

It's so-o-o good! Not excruciatingly hot and lots of flavor. I could
just eat it out of the jar with a spoon! Highly and hotly recommended.

Randy...if you hurry, it's sure to be on the table at the next
mid-Florida "Sizzler!"

Regards from the beach,

Myron (aka Beach Boy)

PS Please join me Sundays at 9pm EDT for "Cooking with Beach Boy!"

                <http://busycooks.about.com/mpchat.htm>

 
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Myron Menaker                      Daytona Beach FL USA
myronm@bellsouth.net     |    
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