[CH] Tonight's Diner

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Been lurking for over a year and thought I'd post a recipe for tonight's
diner, Chinese Burritos.

Exported from Mike's head:
Step 1: Marinade. 
Combine 
1 tbls chopped ginger
1 tbls chopped garlic
1/4 cup soy sauce
2 tbls hoisen sauce
1 habanero seeded and chopped
1/4 cup ketchup
4-5 drops sesame oil
combine and add 6 chicken thighs, let set overnight in fridge

Step 2: Cook thighs
Normally I would have done this on my weber but its been raining here off
and on all day ssssooooo..... I put them in the toaster oven at 300 F for 1
 to 1 1/2 hour till done. Let cool.

Step 3: Put 'em together
Remove bone and skin from thighs. (insert bad joke here) Slice 1/2 onion,
1/2 red bell pepper, 1 purira chile (it was the largest in my garden). Heat
saute pan, add oil and heat then add chicken, onion, red pepper, and chile.
While cooking combine 2 tbls soy sauce, 1 tsp chopped ginger, 1 tsp hoisen
sauce, and another coule of drops of sesame oil. Once vegies are hot but
not limp add soy sauce mix and stir quickly then remove from heat. At this
point I throw a 10" flour tortilla onto the open fire on my gas stove and
toast lightly, remove and fill with shredded lettuce and chicken mixture
roll 'em up then eat 'em up, yum.

Note, please don't chastise me for spelling.

Mike in KC

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