RE: [CH] dipping chile olive oil

Tony O'Brien (AOB@als.co.uk)
Thu, 1 Jul 1999 21:28:14 +0100

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I'll second that, olive oil + chillies and/or garlic as required, then all
that's needed is some freshly baked Ciabatta or French bread for dipping &
I'm well away !

Tony.

-----Original Message-----
From: Shantihhh@aol.com [mailto:Shantihhh@aol.com]
Sent: Thursday, July 01, 1999 8:35 PM
To: chile-heads@globalgarden.com
Subject: [CH] dipping chile olive oil

Storing-Botulism concerns??????

Geez we just mix up a batch and devour it.  Fresh and much better tasting we

feel.

Mary-Anne

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