Dave Drum wrote: > Any fruitwood, maple and grapevine work very well to smoke chiles. > 'Specially grapevine. Never use oleander - the smoke is poisonous to > mammals. > Otay... Here's a question. Has anyone tried crab apple wood? It *izz* a *fruit* tree, but not like apple, pear, etc. Cut off three crab apple branches that I now have drying. We're gonna give it a try... UNLESS one o'you more xperienced folk have done this and you found to bee TERRIBLE. Thanks for all input! green