The following is from an article in the Allentown Morning Call Newspaper -------------------------------------------------------------------------------------------- Grazing Gazing 09/21/99 By DIANE STONEBACK Food Editor While survivalists stash flour, sugar, coffee, tea, water, dried beans, Spam and canned ham, gourmets will graze their way into the millennium in grand style. The Summer Fancy Food Show's 4.5 miles of displays at Jacob Javits Center in New York City was a revelation in potential shelter-fare for the haute crowd and a preview of foods that eventually could filter down to neighborhood supermarkets. <snip> Time will tell if Hot Sauces for Cool Kids, a kit from Mo Hotta -- Mo Betta -- will sell. Packed in a lunch box, along with a hot sauce coloring book, the sauces include "Cool Baby'' (slightly spicy sauce) and "Wild Child'' (not so mild), "Crazy Kid'' (kinda hot sauce) and "Screaming Teen'' (hot and mean sauce). "They're not for every kid, but they're fun for the ones who want to work their way up to handling the fiery heat of adult sauces,'' said Tim Eidson, who founded the San Luis Obispo, Calif., company with his wife Wendy. --------------------------------- Dave Hendricks "BVD'Rangs, anything less is just a stick" bvdrangs@enter.net http://www.enter.net/~bvdrangs/index.html