Re: [CH] Can you spell botulism?

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Does anyone know if irradiation of the produce will prevent
the botulism or does irradiation just give produce a longer
shelf life???

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Constance Allen
Livermore, California

mailto:callen@sirius.com
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• Next message: Akiva Kotler: "Re: [CH] good/bad eggs?"
• Previous message: Jim DeLillo: "[CH] Source for seeds"
• Maybe in reply to: Marc Norman: "[CH] Can you spell botulism?"
• Next in thread: Charles Demas: "Re: [CH] Can you spell botulism?"