Re: [CH] Stale corn chips for breakfast
Porter Banister (porter9@concentric.net)
Fri, 20 Aug 1999 23:05:31 -0400
Jim Wrote:
>Some time ago I saw a recipe in a Mexican cookbook for using
>stale leftover corn chips in a breafast dish that included eggs,
>salsa, and other stuff. Does anyone know what it is called or have
>the recipe?
What you are looking for is called migas (Spanish for crumbs).
Here is a link to a recipe for it:
http://www.geocities.com/Heartland/Prairie/9894/rec308.html
The recipe calls for making your own tortilla strips, but I have also made
this with leftover chips. This recipe is a pretty good one, and becomes
better if the salsa is of high quality.
Porter