[CH] Making Pickles and/or Beans

• Messages sorted by: [ date ][ thread ][ subject ][ author ]
• Next message: Roy Stiel: "Fwd: [CH] nasty nasty nasty ;D"
• Previous message: Roy Stiel: "[CH] Chile Seed 101"
• Next in thread: California Technologies: "RE: [CH] Making Pickles and/or Beans"

Does anyone have a recipe for making "hot" pickles or green beans?

I'm going to attempt 3 types of "hot" canned green beans in the next day
or two.  I will use serano, jalapeņo, and orange habs in my attempt to
mimic a product called Jala-Bean-Os produced by Lehman Farm.  I would
appreciate any suggestions on technique and/or brine recipes from those
more experienced than myself.

I will report  back my findings in a month or so when the final product
is ready ...

• Next message: Roy Stiel: "Fwd: [CH] nasty nasty nasty ;D"
• Previous message: Roy Stiel: "[CH] Chile Seed 101"
• Next in thread: California Technologies: "RE: [CH] Making Pickles and/or Beans"