[CH] .....so I though I'd try drying some chiles instead

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as a break from chopping & freezing (see also 'the way of the Hunan Hand').

I'm having great success with a Hitachi CM620ET - my 17" computer monitor at
work. It's got a very broad flat top with lots of vent holes which the
chiles don't block so the warm air just flows past them. This works a treat
for the various thin-walled chiles I've produced, drying them gradually over
a couple of days, plus it adds a bit more colour to the otherwise drab
expanse of my workarea - if you ignore the various chile plants of course.

On the other hand, those Excalibur dryers look pretty interesting too, the
only problem being that purchasing one from the UK seems a bit tricky via
the various websites I've found to-date. If anyone's got any suggestions
here then I'd be most grateful !

Cheers,
Tony.

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