>Did I miss something? I do not believe that anyone, while >describing their own examples of Hunan whatever, explained >to Sushi, where the designation came from, and why. I am >not sure if Hunan Province and Szechuan Province are in a >race for the hottest dish, I think they run pretty well neck >and neck, and undoubtably, that is where the Hunan hand >designation came from....anyone else? Cheers, Doug in BC Hunan is a relatively recognizable region that is known for its spicy food, and "Hunan hand" rolls off the tongue better than, say, "General Tso's capsaicin impacted grasping unit (with opposable thumb)" Scott... since you asked, Doug... KCK