Here's a recipe I tried yesterday, I thought it was very good and thought I'd pass it along. Hope you enjoy. Saundra Mexican Slowboats 6 large eggs 2 or more jalapenos or other favorite pepper, minced 3 tablespoons mayonnaise 2 tablespoons sour cream 2 tablespoons finely chopped chives or green onions 1/2 teaspoon ground cumin grated rind of 1/2 lime or dash of the juice salt and pepper to taste 3 tablespoons chopped fresh cilantro or parsley - divided Boil the eggs, peel, and cut in half lengthwise. Remove the yolk, put in bowl with all the other ingredients. Using a fork, mash the yolks into the other ingredients. Spoon back into the hollowed out eggs. Sprinkle with remaining cilantro or parsley.