RE: [CH] Wedding stuff
Bloechl, Sharen Rund (sharen.rund.bloechl@lmco.com)
Tue, 16 Nov 1999 08:04:44 -0800
Eight years ago I went w/an Early California style wedding (married at
Carmel Mission) - my wedding party was dressed in cowboy boots w/appropriate
dresses for the women & sport coats w/open collars [no tie] for the men
After the wedding we [300 guests] went back to my home overlooking Monterey
Bay - luckily it was a gorgeous November day so people were both inside &
outside the house and on the decks
With a Southwestern theme, we served:
Assorted cheeses w/crackers
Salsas w/chips
Crudites w/dips
Carne Asada
w/the fixings: tortillas (flour & corn), cheese, salsa, lettuce,
peppers, etc
Spanish rice
Refried beans
Jicama salad
Assorted condiments [peppers, pickles, olives, etc.]
Wedding cake
Champagne, beer & punch
When my daughter was married her in-laws insisted they plan & pay for the
food - they had:
Salsa & Chips at each table
Chili Verde
w/the fixings: tortillas (flour & corn), cheese, salsa, lettuce,
peppers, etc
Spanish rice
Refried beans
Assorted condiments [peppers, pickles, olives, etc.]
Wedding cake
Champagne, beer & punch
Mariachis
Sharen Rund Bloechl
Lockheed Martin Enterprise Information Systems
Sunnyvale Data Center
sharen.rund.bloechl@lmco.com Phone: 408-756-5432
[or] Fax: 408-756-0912
srund@svl.ems.lmco.com LMnet: 8-326-5432
Pager: 408-539-5146 web: http://webpager.lmms.lmco.com/perl/mtrocall.cgi
[or] Operator Assist: 1-800-725-5079, pin 408-539-5146