Seasons Greetings to all Fellow Ch.Ds: Apparently, K-mart (formerly Kresge's) had a special for Christmas selling multipacks of Dat'l Do It for $9.99. My elder daughter couldn't refuse. Thank heaven. And to one and all who have long crowed quietly on this list about the glory of the Datil, I apologize for not listening more closely, more carefully, more growingly. Whatever the growing problems are for these babies anywhere north of St. Augustine, I'm gonna hafta try. The Dat'l Do It "hot sauce" applied in decent amounts, provides a roof of mouth slow burn that enhances the food, warms the spirit, and just plain tastes good. Of course, Dat'l Do It hot sauce was a second choice after "Ralph's Righteous," but a fulsome pleasure and a non-accumulating heat. It doesn't get hotter as you go, it just replenishes the fading burn. I wouldn't have bought it, but I'm awfully glad Cristina did. I like it (as if you couldn't tell) a whole lot. For the few who are interested, Sir Gareth is now Sir Gareth, Ph.D. Finally defended dissertation in the face of oncoming statutory senility. First Christmas in 5 years that I didn't have to feel guilty about not completing the magnum opus. Hope one and all are well. Next time the Datil bunch starts up with their, "You gotta try Datils," I'll be here with a "Hoo Rah!!!!!" Gareth the ChileKnight (wonder if the Roundtable Gareth ate Chiles)