[CH] sauce

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Hello fellow Chileheads all over the world,

I've been using the same hot sauce for about 10 years now. I put it through
everything. At first we got a bottle from the USA, but after a while we
found out we could also buy it here in Holland in what we call a 'Toko'.
It's an oriental store. The name of the sauce is: Tuong ot sriracha. At
least that is what it says on the bottle. The address on the bottle is Huy
Fong Foods, Inc in Rosemead, CA. Does anybody know this sauce? If so, what
do you use it for? Inquiring minds want to know. Thanks in advance!

Miss Dewi

Hoe heter, hoe beter (The hotter, the better)

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