Twas Writ: >In my experience, variance in tolerance is a natural result of intake and body >chemistry. I find that pushing myself past the comfort limit for several days >increases the limit, just like working out increases strength limits. Likewise, >limiting my intake of heat makes me more sensitive to it. This is probably further <snip> >I feel sure that similar but lesser side effects occur with the things we eat and >drink every day, without us really noticing it. I have found that dairy products >stimulate my appetite and tolerance for heat, while acidic products like tomato >paste decrease them. > >Robert A Reed wrote: > >> One of the things I,ve been puzzled about for quite a few years now in >> changing heat tolerances . while I.m usually able to tolerate a fairly >> high amount of scovils , sometimes I can't seem to get enough ( I then >> can dump lots of endorphine rush and it will hardly phase me ) , but then >> there are times that I wimp out and find a medium heat Jalapeno sauce >> more than I can handle. ( fortunately that doesn't happen to often ) methinks it is just the nature of addiction, the life of an addict...'tis to be expected but not fully answered... take drinking, for example...when one is a drunk, one has a superhuman tolerance for boose, particularly if you're an "everyday" drunk (verses periodics, problem drinkers, etc.)...so like an "everyday chilehead" which some of us are, some of us ain't, well, those who munch the Fruits of El Grande daily have much higher tolerances than us "periodic" chileheads or less frequent Munchers of El Grande's Flesh...additionally, drunks also experience the odd days in which he/she discovers drunken bliss in record time, i.e. only after a few drinks...may be to already high levels of Mr. Alcohol or something else, i don't know...point be: the same thing happens with Chiles as i too have had the same experience as described by Brother Reed above...days when Chiles - like a jalapeno - makes me sweat and i wonder if i'm sick (physically...the mental state is always in question...) or something; and then the next day, i'm halfway into a container of habanero salsa and thinking "damn weird, this addiction"...but the thought usually gets punted from my gray matter as my addiction tells me to shuddap and eat some more salsa... or...maybe this is one o' those questions that has no answer, per se... anywho, at least Chiles be a good addiction...personally, it's the only one i've got left and would be hard put to give it up...well, unless one considers Nubile Chile Maidens and Twister to be addictions...nah... Peace, Hendrix, and Chiles....... Rael"...NCM, Twister, and Chile DTs...the horror, the horror..."64