At 04:11 AM 2/25/00 -0000, you wrote: > >> Is there a pepper that is ripe when green? I never thought >> about it before, but I don't think so. > > FWIW Peppers of the World (DeWitt/Bosland) does not >list a single pepper with a mature color of green (or green56). >C. chinense seems to have the most diversity in terms of >mature color. > I've heard this before. The odd thing is that I remember my parents grew green bell peppers, and if they were not picked they would simply rot or fall off the plant. They never started to change color from green... =Mark "Runs With Scissors" Stevens @ http://www.exit109.com/~mstevens @ @ ICQ# 2059548 @ Where ya' from? Jersey. Yeah? What exit?