Out poking around in the garden today and discovered two things: the green beans were slightly frostbit the other night and the broccoli has huge heads now. This is the first year in most of a lifetime in the souf' that we have gotten these huge, grocery store type broccoli florets. These things are six or eight inches across and nowhere near bolting yet. I'm tempted to leave them awhile longer but worried they might bolt as we are expecting a "heat wave" up into the 40's and 50's this week. What's the experience from the bandits of broccoli out there. Another question: this is the first time we have grown fava beans. Those things are about 30 inches tall, covered with really neat looking pea blooms but no sign of making a bean yet. We planted them in September as our springs and summers are probably too warm for them. Are they gonna make and are just slow or what? The cabbages are heading up nicely and we are eating bok choy, chard, and kale. The radishes are still producing and I still have a Longhorn, two jalapenos and two serrano peppers bearing. I cover them when the forecast calls for cold weather. For all of you out there covered in snow and ice - phfft! George, grinning and picking