[gardeners] Too many ants??

byron bromley (gardeners@globalgarden.com)
Sun, 9 Jul 2000 22:35:09 -0400

                       Ant Brood Tacos 
Fry 1/2 pound of ant larvae or pupae in 2 tablespoons
 peanut oil or butter. Add one chopped onion, three
 serrano chilies and a chopped tomato. Season with
salt. Add ground pepper, cumin, and oregano, to
taste. Serve in tacos garnished with cilantro. 

(Recipe  from Julieta Ramos-Elorduy's fine book Creepy
                       Crawly Cuisine.)