Re: [gardeners] Branston Pickle

penny x stamm (gardeners@globalgarden.com)
Tue, 5 Sep 2000 01:07:52 -0400

.
OK, Linda, I'll get some jack cheese...

When it comes to nutty grainy bread, this is my latest find:

German Whole Grain Bread

Enriched unbleached wheat flour (malted barley flour + vitamins),
flax seed, millet seed, sunflower seed, rye meal, salt , water, 
yeast, whole wheat flour.

Yes, the Branston's which I have is chunky. I'm lucky!

Penny, NY

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