Not much going on at the Shirley Swankienda this week. All the fall garden is in and the green beans, lettuce, and radishes are up and growing. The cabbage, broccoli, and cauliflower plants are looking good with their little foil cutworm collars at ground level. I successfully transplanted a Corno di Toro mild chile into a 5 gallon pot and it has perked up and is flowering. It is my hope that it will produce over the winter as other chiles I have done this with have. The new herbs, lemon verbena and sweet marjoram, are doing well in their new, larger pots and now I'm looking for some lemon balm, everyone else's pest died on me. I can't seem to grow the stuff for some reason or other. If I get back from the VA hospital (going to see if they can do anything for these old weak eyes) in time tomorrow I will harvest the last of the sweet basil and make a run at cutting some Mexican Mint Marigold for drying. The lavenders, less one that is still in the herb garden, are doing okay in their new beds. Will move the one still in the herb garden when I get a chance. The Ponderosa lemons are turning yellow and the kumquats are turning gold. It will soon be marmalade time again so I had better stock up on sugar. I'm going to cut the raspberries and boysenberries back to about 1 foot high pretty soon. Haven't decided exactly when though. The hot chiles have slowed down production a smidgeon since a little cooler weather has moved in. I'm only getting a pint a day versus a quart a day from them. If they make it there will be 4 or 5 two year old chile plants out there in January. The Thai Hots are starting to look like small trees, over six feet tall with trunks about 2 or 3 inches in diameter. Nature has been good to the Shirley family this year. Other than taking the two oak trees out we haven't lost much in the way of plantings and have actually gained a few. I knew that nursery moving in less than a mile away was going to be trouble. <VBG> Think I'll go clean up my kitchen, got a dirty wok and a rice steamer that need cleaning. The chicken stirfry was good though. Had to feed Miz Anne before she went off at 6 pm to teach her Leisure Learning class at the local University. She was home almost two hours before she had to leave again. It's getting worse, she signed up for an introductory computer user course at the school district resource center and is going to sign up for 6 hours of college credit in January. Probably some more art classes or one of the better classroom management courses. Don't have to worry about my lady wandering the streets, she be too busy. The dog and I sit at home and pine for her and then do a happy dance when she comes in. George and Sleepy, two old lonesome dogs