I've decided to go all organic when I plant my fall crop of tomatoes this year. (except perhaps for the SuperThrive) I'm going to give Mycorrhiza fungi a try. I was a little hesitant because I was afraid that once I innoculated my plants and trees (mango, citrus, cherry hedges) that I was committed forever to very low levels of fertilizer. If my landscaper, my wife, or someone should apply the usual chemical mixture, then everything in sight would be burned. I was also thinking about using it on my lawn, but then which fertilizer do I use on that? I went to a few websites, and this is what one advocate said. I present it here for list member comments and opinions. Pete, South Florida, Zone 10 **Your comments indicated a concern about the effect of fertilizers on mycorrhiza. There are situations where fertilizers have produced a burn when applied to plants. This can occur if the fertilizers are applied at rather high levels. The burn effect has nothing to do with the mycorrhiza. It has everything to do with the chemistry of the fertilizer. The presence of mycorrhiza does not make a plant more susceptible to burn. (If anything, it may make the plant less susceptible to burn.) Most plants, including tomato, citrus, mango, and cherry are mycorrhizal in their natural state. In fact, unless they are grown indoors under very controlled conditions, it is very difficult prevent them from becoming mycorrhizal via the intervention of Nature, at least to some degree. So your worry that inoculating these plants will forever change their response to fertilizer is quite misconstrued. In fact, by incorporating more strains of mycorrhizal fungi into the life of these plants, you will reduce their dependency on externally-applied fertilizer. (Of course, potted plants involve a closed system. While the fungi will be better able to extract nutrients from the existing soil, they will still be limited by the absolute amount of minerals present in the pot. That is, after a while, they will not be able to gain more nutrients for the host plant by perfusing more soil.) As a rule of thumb, when utilizing a biological approach to plant growth and nutrition (mycorrhizal fungi and beneficial bacteria), you should avoid the unnatural applications of high levels of fertilizer, which can inhibit or reduce the degree of symbiotic cooperation which is the mainstay of the biological approach. Use slow release fertilizers, or relatively low NPK. You should not attempt to use the traditional chemical approach to plant nutrition (involving repeated application of high NPK to promote rapid growth)simultaneously with the biological approach (involving mycorrhizal fungi and beneficial rhizosphere bacteria, together with slow-release NPK at lower levels). This is true, not because the combination will cause a burn. Rather, the high levels of fertilizer tend to interfere with the establishment of the smooth biological cooperation between the associated soil organisms and the plant. I hope that this explanation proves useful to you.