Twas Writ: >Happy New Year, fellow CH's!!! i have a quick question and any input >would be greatly appreciated, as usual. does anyone know of any >traditional spicy dishes that are prepared for the incoming of a new >year? there is always the boring lentil soup that i can throw a chopped >up habanero in but, i'd like to go a different route this year. As usu., Rael be a bit late in replying. None-o-the-less....I like red beans -n- rice for the new year (or any excuse really....leftover RB&R has many, many uses....). Should be a recipe in the archives from me and a few others I'm sure....chock full o' chiles, natch. Believe I'll have to saunter on into the kitchen myself and whoop somethin' up now that I've got beans on my mind and the innards be speakin'. Beans on My Mind. Hmmm...there's a story in there somewhere...or a song title... Peace, Hendrix, and Chiles....... Rael rael64@earthlink.net Redneck Sous Chef Monk of the TCS Order of Immaculate Twister Keeper of the Faith and a Towel...