Twas Writ: >Kids, > >The apartment smells like the batch of baked beans that I started more than >six hours ago. I thought I'd offer the recipe to the group. It has no hot Mmmmmm, mon...dat's some beans. Gracias for posting it. Used to make some vegetarian BBeans at a vegetarian (natch) restaurant, but never wrote down, nor can recall, the recipe. This recipe rang a bell. 'Course we didn't put in the bouillion, but hey, I go both ways, so to speak. Anywho, I figure with some cayenne and probably some fresh/dried chiles as well, da beans should speak loudly, oh my... Now if I can just get time to figure out/"remember" how I made Jamaican Beans (toasted coconut/"spiced" red beans and cumin (?) ), I'll be in bean heaven... Peace, Hendrix, and Chiles with beans, my my....... Rael rael64@earthlink.net Redneck Sous Chef Monk of the TCS Order of Immaculate Twister Keeper of the Faith and a Towel...