Boy Andie, you posting regarding how you keep veggies of divers sorts sounds like you have an idea situation. Any ideas of how to modify your setup for those of us without sheds and extra rooms and stuff? There is litle room here for more than one fridge. Should we dump those plastic drawers in the bottom? (One's supposed to be for meat and one is labelled "crisper" - I agree this is not what it does.) Peace, love and peppers Lorraine