Re: [CH] Specialty Bottled Oil

• Messages sorted by: [ date ][ thread ][ subject ][ author ]
• Next message: Warren D. Hoover: "[CH] Are They Ready"
• Previous message: Cameron Begg: "Re: [CH] Chile-Heads Digest V4 #409 Cuttings from chile plants"
• In reply to: Shane Matchullis: "[CH] Specialty Bottled Oil"
• Next in thread: Rosana M. F. Cardoso: "Re: [CH] Specialty Bottled Oil"

I have a cookbook home that has some recipes for flavored oils...I can try
to transcribe a a recipe or 2 for you, and I can definately get the name
of the cookbook.

On Thu, 7 May 1998, Shane Matchullis wrote:

> I am sure you've all seen those bottles of oil with a sprig of rosemary 
> or other herbs and spices in them with a cork in the top sealed with 
> wax.  Well does anyone know of a site on the internet that contains 
> recipes for different oils  (for actual use not just for decoration.)

--
Jim W     My opinions are just that, not my wife's or my employer's
!!Do not assume that your freedoms are assured!! The truth is out there!
  Brew and let Brew... Homebrewing is fun. For a Hot Time -- Eat Chiles.

• Next message: Warren D. Hoover: "[CH] Are They Ready"
• Previous message: Cameron Begg: "Re: [CH] Chile-Heads Digest V4 #409 Cuttings from chile plants"
• In reply to: Shane Matchullis: "[CH] Specialty Bottled Oil"
• Next in thread: Rosana M. F. Cardoso: "Re: [CH] Specialty Bottled Oil"