Re: [CH] Kiss of fire

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> Just in DJ's, and saw bottles of 'Charmaine Solomon's Kiss of Fire Golden
> Habanero sauce'. Looked a bit boring, ingredients included yellow pumpkin
> and yellow capsicum, but you never know

All I know about Charmaine Solomon is she has family origins in Sri Lanka
(mother from there?)  and is the author/editor of several quite good
pan-Asian cookbooks.  And in particular, the India/Pakistan/Sri Lanka
sections of those cookbooks invariably contain numerous very good recipes.

 ---   Brent

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