Re: [CH] Cranking up the heat in restaurants!

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Well, my local Thai restaurant (actually, one of many) could never make 
it hot enough for me.

So, in exasperation, I told the waitress to tell the chef to, "Burn me."

He did.  Looked like he had poured an entire bottle of chile paste on 
the food - it was bright red.

I was with business clients, so I did the best I could - didn't 
complain.

But I ate very little, then took the food home and washed it off!

It was still too hot to eat.

Never, never, never say that.

R.

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• Maybe in reply to: Sandy Olson: "[CH] Cranking up the heat in restaurants!"