Re: [CH] Kim Che

Ray Pfaff (raypfaff@erols.com)
Sat, 23 May 1998 09:24:29 -0400

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Craig Rubin wrote:

>  Dear Chile-Heads, I am a relatively new member and was wondering if
> anyone on the list has made kim che (very hot of course).  I enjoy
> eating it and have not as yet tried to make it and would appreciate
> any recipes and suggestions so I can try it at home.

  Since Craig brought up the subject of kim che, there was on terrific
type that I loved.  It was a kind of sweet/sour shredded radish.  Any
know how it's made?

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