Whoops, sorry I forgot to mention: Hab-Hazard is availible from the folks at R-n-T Spices, www.habanerosauce.com Shane Shane Schmidt wrote: > Hey folks, > Tom Cuneo was kind enough to send me a bottle of his Hab-Hazard > Habanero Sauce to sample and finally I got around to giving it a taste > last night. I tried it on a batch of smoked sausage and rice that I > whipped up. Here is my review: > > The Hab-Hazard creators wanted to produce a sauce rich in flavor rather > than just heat. I would say that they have done an excellent job! This > sauce is rich in the fruity habanero flavor that nicely covers up any > "vinegarness" that complements many hot sauces. This flavor also comes > through very well when mixed with other foods but may be slightly strong > with bland foods (I mixed it with white rice). The heat is good...mild > on the tongue with a stomach warming sensation that tends to build on > itself. The consistency of the sauce is also admirable, being slightly > thicker than many other bottled sauces. In fact, I had to tap the > bottle a little! I appreciate this thickness in that it tends to hold > on the food, rather than running to the bottom of the bowl. Overall, I > think a spoonful of Hab-Hazard would be excellent mixed in with chili or > other stews popular this time of year. The flavor is a good complement > to mixed spice foods, and the heat is great for cold evenings or camping > trips. > > Thumbs up to Tom Cuneo! > > Give it a try, > Shane Schmidt