-> I have a question to all you super-hardened industrial strength -> chile heads. -> Can you still appreciate subtle food, like a mild fish dish? x Yes indeed; chiles do NOT belong in every dish or every meal I eat, or every cup of coffee I drink. And while I love (and make) kick-ass hab sauces, and eat them regularly, at least half of my sauces and most of my fresh chiles are milder: mostly chipotles, serranos and cayennes. It isn't just about maximum fire for me; it's about the greatly various flavors of the chiles and the appropriate fire, if any, for the flavors of the dish. x Keep on rockin', Rain, equal opportunity heretic :) @@@@ \\\\\