RE: [CH] Green Chile Stew
Jacqueline Groot (JacquelineG@em.cortland.edu)
Mon, 8 Feb 1999 11:28:49 -0500
I couldn't find this in my food dictionaries...what is shoepeg corn and what
makes it different from regular ol' corn? That green chili stew sounds like
a great way to do some of the ground venison hogging my freezer.
take care,
-jag
Healer of Bland Food
> -----Original Message-----
> From: Dave Sacerdote [SMTP:davesas@tiac.net]
> Sent: Monday, February 08, 1999 10:13 AM
> To: chile-heads@globalgarden.com
> Subject: [CH] Green Chile Stew
>
Snip
> 1 small pkg. frozen or 1 can white shoepeg corn (10 or 11 oz)
snip