I bow to your supreme knowledge, Jim the Original! You must have paid attention during the first aid &/or paramedic courses cause this does sound very plausible whether it is true or not (I'd always thought it was a combo of the K+ and sugar that somehow did it; this just might 'splain it, Lucy). Glad to hear that someone else agrees with me. As I mentioned the portability is so much better than the alternatives (drippy Haagen-Dazs can be a little messy). I like to cool between tastes when I'm testing stuff. That way I can tell what did what that I've tried so I'm not disappointed when I get home. I hate it when something I thought was really hot turns out to be only mediocre and what I originally tasted was just a confusing (albeit pleasant) afterburn from the prior product. Tangent thought: I just got an image of folks sitting 'round a table swirling wine tasting glasses filled with various hot sauces, tasting, slurping, spitting in little sterling buckets and then taking a bite of banana to cleanse their palates before trying the next glass. Sounds like sure fun for a Hot Luck to me -- except we can leave out the spittoons there. Bananas have also saved a few folks who bit off more than they could chew a time or two at my house. Deb in Houston Jim Campbell wrote: > One of my firefighters swears by this as well. We can even make it > sound plausible (snip)